A Passport to Pastries (Phoebe G. Green, 3) - Tapa dura

"Gently humorous black-and-white illustrations pair nicely with the text. With all the foodies out there, this delightful series deserves a long shelf lifeand many more courses."--Kirkus Reviews

"Fans of Junie B. Jones and Judy Moody . . . will enjoy this."--School Library Journal

"Age-appropriate humor via an outspoken, lovable, take-charge narrator. Dreidemy’s wiggly spot illustrations, meanwhile, supply plenty of nervous energy."--Booklist

Phoebe and her family are going to Paris with Camille’s family, and Phoebe can’t wait to see the sights and discover new foods! But when she arrives, things aren’t quite as she expected. When she can’t muster up the courage to try eating snails even though Camille loves them, Phoebe starts to wonder if she really is as adventurous as she thought. But more importantly, can she and Camille still be friends even if they don’t like the same things?

Veera Hiranandani has an MFA in Fiction Writing from Sarah Lawrence College, spent six years as a book editor, and is the author of the middle grade novel The Whole Story of Half a Girl as well as the chapter book series, Phoebe G. Green. She is the proud mom of two emerging foodies who even like to eat their vegetables (most of the time). She lives with her husband and children in New York. Visit her at www.veerahiranandani.com and follow her on Twitter @VeeraHira.

Joelle Dreidemy studied art at the Emile Cohl School in Lyon, France. She lives in Paris, France, where she creates illustrations for picture books including The Lamb Who Came for Dinner and Smelly Peter the Great Pea Eater, magazines, and greeting cards for publishers all over the world. Joelle also writes songs, sings, and plays bass guitar in a rock band. www.joelledreidemy.fr